Brunch
STARTERS
-
CHIA SEED PUDDING (V / GF)
mixed berries / maple mixed nuts / orange honey
$12
-
FRUIT & YOGURT BOWL (V / GF)
greek yogurt / walnut granola / honey / mint
$12
-
MAC 'N' CHEESE (v)
cheese sauce / parmesan / potato chip crust
$14
-
SALUMI & CHEESE
fruit jam / crostini / mustard / pickles
$22
-
ALMOND RICOTTA TOAST (v+)
carrot / cauliflower / capers
$16
-
PORK BELLY BAO BUNS
pickled red onion / jicama / cashew hoisin
$19
HANDHELD & SALAD
-
THE BURGER*
grass-fed beef / aged white cheddar / melted onions / dill pickle / lettuce & tomato / burger sauce / hand-cut fries
$19
bacon $2
avocado $2
both $3
-
F/M CAESAR*
romaine / crisped breadcrumbs / parmesan / fried capers / soft-boiled egg / crisped breadcrumbs
$17
chicken $6
salmon $8
shrimp $9
-
ITALIAN CHOP (gf)
romaine / salami / capicola / roasted red peppers / cucumbers / kalamata olives / tomato / shaved pecorino / pepperoncini vinaigrette
$18
MAINS
-
VEGGIE FRITTATA (V)
wild mushroom / roasted fennel / leeks / arugula / gremolata
$18
-
THE LOCKWOOD*
two eggs your way / cannellini bean succotash / roasted potatoes / bacon or sausage or mushrooms / toast
$17
-
SALMON CROQUETTE BENEDICT*
poached eggs / asparagus / english muffin / hollandaise / roasted potatoes
$24
-
CROQUE MADAME*
griddled sourdough / smoked ham / gruyere / fried egg / green salad
$18
-
CRAB MELT
gruyere / lemon / chives / sourdough / arugula salad
$26
-
LEMON-RICOTTA PANCAKES (v)
bourbon whipped cream / berry compote
$17
-
AGLIO E OLIO (v)
trecce / summer squash / burnt tomatoes / goat cheese / za'atar
$26
On The Side
-
ONE EGG* (V)
$3
-
TOAST (V)
wheat / english muffin
$3
gluten free multigrain $3
-
BACON OR SAUSAGE (GF)
$4
-
ROASTED POTATOES (GF / V)
$4
Beverages
-
MIMOSA
blanc de blanc / orange juice / citrus simple
$11
-
BLOODY MARY
absolut / house-made bloody mix / bacon
$12
-
COFFEE
$4.50
-
ESPRESSO
$5
-
CAPPUCCINO
$6